Ingredients
fortified wheat flour 52.8% , water 23.6% , CHEDDAR CHEESE FILLING 11.8% , cheddar 5.9% , water 3.0% , milkfat 1.5% , whey enzyme modified cheese 0.7% , E339 0.4% , modified corn starch 0.2% , salt 0.1% , E270 0.0% , E401 0.0% , E200 0.0% , E160e 0.0% , cheddar 0.0% , corn syrup 0.0% , yeast 0.0% , BICARBONATES and CARBONATES OF SODA 0.0%
Nutrition · per 100 g
| Energy | 283 kcal |
| Fat | 10 g |
| Saturated fat | 5.8 g |
| Trans fat | 0 g |
| Cholesterol | 33 mg |
| Carbs | 38.3 g |
| Sugars | 1.7 g |
| Fiber | 1.7 g |
| Protein | 10 g |
| Salt | 1.6 g |
| Sodium | 635 mg |
| Potassium | 100 mg |
| Calcium | 150 mg |
| Iron | 2.8 mg |
| Vitamin A | 190.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.