Ingredients
HONEY WHEAT BUN 51.0% , E375 24.5% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , enzyme 1.5% , folic acid 0.8% , water 0.4% , whole wheat flour 0.2% , sugar 0.1% , soya oil 0.0% , contains 2% and less of 0.0% , E491 0.0% , E300 0.0% , salt 0.0% , natural honey flavouring 0.0% , monoglycerides with citric acid 0.0% , E300 0.0% , E282 0.0% , E516 0.0% , wheat starch 0.0% , E300 0.0% , enzyme 0.0% , E341iii 0.0% , fully cooked chicken breast patty with rib meat 0.0% , water 0.0% , Modified starch 0.0% , salt 0.0% , dextrose 0.0% , E339 0.0% , onion 0.0% , garlic 0.0% , RANCH SAUCE 0.0% , RANCH DRESSING 0.0% , whey 0.0% , Modified starch 0.0% , buttermilk ranch seasoning 0.0% , E428 0.0% , pasteurized process monterey jack cheese 0.0% , water 0.0% , cream 0.0% , sodium citrate 0.0% , salt 0.0% , E339 0.0% , E200 0.0% , E270 0.0% , enzyme 0.0% , Colour 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 214 kcal |
| Fat | 7.8 g |
| Saturated fat | 2.6 g |
| Trans fat | 0 g |
| Cholesterol | 19 mg |
| Carbs | 27.9 g |
| Sugars | 5.2 g |
| Fiber | 1.9 g |
| Protein | 9.7 g |
| Salt | 1.3 g |
| Sodium | 513 mg |
| Calcium | 65 mg |
| Iron | 1.8 mg |
| Vitamin A | 19.5 µg |
| Vitamin C | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.