Ingredients
WHOLE GRAIN CORN 53.6% , vegetable oil 23.2% , brown rice flour 11.6% , flax seed 5.8% , kale 2.9% , spinach leaves 1.5% , cane sugar 0.7% , Maize bran 0.4% , chia seed 0.2% , quinoa grains 0.1% , modified corn starch 0.0% , honey 0.0% , natural colours 0.0% , sea salt 0.0%
Nutrition · per 100 g
| Energy | 500 kcal |
| Fat | 25 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 64.3 g |
| Sugars | 3.6 g |
| Fiber | 14.3 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 143 mg |
| Iron | 2.6 mg |
| Vitamin A | 1339.2 µg |
| Vitamin C | 64.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.