Ingredients
CULTURED PASTEURIZED GRADE A NONFAT MILK 54.2% , fructose 22.9% , Modified starch 11.5% , whey protein 5.7% , natural flavouring 2.5% , E407 1.6% , E440a 0.8% , E951 0.4% , E509 0.2% , E202 0.1% , retinyl palmitate 0.1% , Cholecalciferol 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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