Ingredients
RED POTATOES 60.0% , red and green bell peppers 20.0% , red onion 10.0% , bacon 5.0% , herb crusted seasoning 5.0%
Nutrition · per 100 g
| Energy | 73 kcal |
| Fat | 1.4 g |
| Saturated fat | 0.45 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 11.8 g |
| Sugars | 2.7 g |
| Fiber | 1.8 g |
| Protein | 2.7 g |
| Salt | 0.98 g |
| Sodium | 391 mg |
| Calcium | 20 mg |
| Iron | 0.91 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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