Ingredients
pasteurized skimmed milk 53.3% , sugar 4.7% , vanilla extract 4.7% , E440a 4.7% , E410 4.7% , E509 4.7% , E960 4.7% , natural flavouring 2.5% , E330 2.5% , CONTAINS FIVE LIVE ACTIVE CULTURES INCLUDING 2.5% , Streptococcus thermophilus 2.5% , Lactobacillus bulgaricus 2.5% , Lactobacillus acidophilus 2.5% , bifidus 1.8% , lactobacillus casei 1.8%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.