Ingredients
REDUCED FAT MONTEREY JACK CHEESE 58.3% , REDUCED FAT CHEDDAR CHEESE 20.8% , REDUCED FAT QUESO QUESADILLA CHEESE 10.4% , REDUCED FAT ASADERO CHEESE 5.2% , Anti-caking agent 2.6% , E235 2.6%
Nutrition · per 100 g
| Energy | 321.4 kcal |
| Fat | 21.4 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 3.6 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 25 g |
| Salt | 1.9 g |
| Sodium | 762 mg |
| Potassium | 89 mg |
| Calcium | 711 mg |
| Iron | 0.14 mg |
| Vitamin A | 305.4 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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