Nutrition · per 100 g

Energy	286 kcal
Fat	12.2 g
Saturated fat	5.9 g
Trans fat	0.39 g
Cholesterol	33.3 mg
Carbs	30.6 g
Sugars	2.4 g
Added sugars	1.2 g
Fiber	1.2 g
Protein	13.7 g
Salt	1.6 g
Sodium	647 mg
Potassium	157 mg
Calcium	149 mg
Iron	1.2 mg
Vitamin D	0.12 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.