Ingredients
CULTURED PASTEURIZED GRADE A SKIM MILK 52.6% , cream 23.7% , CONTAINS LESS THAN 2% OF 11.8% , salt 0.5% , maltodextrin 0.5% , E412 0.5% , E330 0.5% , E407 0.5% , natural and artificial flavouring 0.5% , water 0.5% , E270 0.5% , E338 0.5% , E471 0.5% , E410 0.5% , E202 0.5% , E433 0.5% , enzyme 0.5% , retinyl palmitate 0.5% , Cholecalciferol 4.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.