Ingredients

green peas 75.0% , carrot 25.0%

Nutrition · per 100 g

Energy	59 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	11.8 g
Sugars	4.7 g
Fiber	3.5 g
Protein	3.5 g
Salt	0.06 g
Sodium	24 mg
Potassium	189 mg
Calcium	28 mg
Iron	1.2 mg
Vitamin A	500.1 µg
Vitamin C	5.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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