Ingredients
Cheese planks 51.2% , lactic ferments 24.4% , salt 0.7% , enzyme 0.7% , fortified wheat flour 0.7% , water 0.7% , vegetable oil 0.7% , wheat flour 0.7% , potato starch 0.7% , CONTAINS 2% and LESS OF CARAMEL COLOR 0.7% , parsley 0.7% , dextrose 0.7% , egg white 0.7% , paprika 0.7% , Modified starch 0.7% , garlic 0.7% , Raising agent 0.7% , natural flavouring 0.7% , skimmed milk 0.7% , onion 0.7% , salt 0.7% , sodium alginate spice 0.7% , sugar 0.7% , whey 0.7% , yeast 0.7% , yellow corn flour 0.7% , marinara sauce 0.7% , tomato 0.7% , white distilled vinegar 0.7% , corn syrup 0.7% , high fructose corn syrup 0.7% , olive oil 0.7% , salt 0.7% , italian seasoning 0.7% , garlic 0.7% , dehydrated onion 0.5% , E202 0.2% , E211 0.1% , basil 0.1% , oregano 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 11.4 g |
| Saturated fat | 3.4 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 22.7 g |
| Sugars | 2.3 g |
| Fiber | 0 g |
| Protein | 9.1 g |
| Salt | 1.4 g |
| Sodium | 568 mg |
| Calcium | 227 mg |
| Iron | 1.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.