Nutrition · per 100 g

Energy	120 kcal
Fat	1.5 g
Saturated fat	0 g
Carbs	8 g
Sugars	3 g
Fiber	1 g
Protein	4 g
Salt	9 g
Sodium	3600 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.