Nutrition · per 100 g

Energy	160 kcal
Fat	6 g
Saturated fat	1.2 g
Carbs	25 g
Sugars	1 g
Fiber	1 g
Protein	3 g
Salt	0.65 g
Sodium	260 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.