Nutrition · per 100 g

Energy	214.3 kcal
Fat	19.6 g
Saturated fat	6.3 g
Carbs	1.8 g
Sugars	1.8 g
Fiber	0 g
Protein	7.1 g
Salt	2.2 g
Sodium	892.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.