Nutrition · per 100 g

Energy	252.6 kcal
Fat	3.7 g
Saturated fat	0.53 g
Carbs	45.3 g
Sugars	4.2 g
Protein	10.5 g
Salt	0.89 g
Sodium	357.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.