Ingredients
ramen 55.0% , White rice flour 22.5% , wakame 11.3% , soup pack 5.6% , sea salt 1.0% , Dried Vegetables 1.0% , sugar 1.0% , green scallion powder 1.0% , salt 0.9% , spice 0.9%
Nutrition · per 100 g
| Energy | 375 kcal |
| Fat | 3.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 80 g |
| Sugars | 5 g |
| Fiber | 5 g |
| Protein | 8.8 g |
| Salt | 1.9 g |
| Sodium | 775 mg |
| Potassium | 386 mg |
| Calcium | 45 mg |
| Iron | 2.5 mg |
| Vitamin A | 375 µg |
| Vitamin C | 3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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