Nutrition · per 100 g

Energy	468.8 kcal
Fat	21.9 g
Saturated fat	12.5 g
Carbs	65.6 g
Sugars	37.5 g
Fiber	0 g
Protein	3.1 g
Salt	0.74 g
Sodium	296.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.