Ingredients
sugar 53.6% , wheat flour 23.2% , Margarine 11.6% , egg 5.8% , contains 2% and less of 2.9% , corn starch 1.5% , skimmed milk 0.7% , Raising agent 0.4% , natural and artificial flavouring 0.2% , food starch-modified blue 1 lake 0.1% , E435 0.0% , E330 0.0% , E281 0.0% , soya lecithin 0.0%
Nutrition · per 100 g
| Energy | 421 kcal |
| Fat | 15.8 g |
| Saturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 65.8 g |
| Sugars | 42.1 g |
| Fiber | 0 g |
| Protein | 2.6 g |
| Salt | 0.72 g |
| Sodium | 289 mg |
| Calcium | 0 mg |
| Iron | 1.9 mg |
| Vitamin A | 157.8 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.