Ingredients
wheat flour 53.8% , sugar 12.9% , palm oil 12.9% , egg 10.2% , contains 2% and less of 5.1% , Raising agent 2.5% , salt 0.5% , water 0.5% , corn starch 0.5% , Colour 0.5% , confectioner's glaze 0.3% , E903 0.2% , natural and artificial flavouring 0.2%
Nutrition · per 100 g
| Energy | 484 kcal |
| Fat | 19.4 g |
| Saturated fat | 9.7 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 71 g |
| Sugars | 25.8 g |
| Fiber | 0 g |
| Protein | 6.5 g |
| Salt | 0.93 g |
| Sodium | 371 mg |
| Calcium | 0 mg |
| Iron | 2.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.