Ingredients
sugar 53.6% , flour 23.2% , Margarine 11.6% , egg 5.8% , water 2.9% , contains 2% and less of 1.5% , Raising agent 0.7% , Modified starch 0.4% , E435 0.2% , artificial flavouring 0.1% , soya lecithin 0.0% , skimmed milk 0.0% , E281 0.0% , Colour 0.0%
Nutrition · per 100 g
| Energy | 421 kcal |
| Fat | 15.8 g |
| Saturated fat | 6.6 g |
| Trans fat | 0 g |
| Cholesterol | 26 mg |
| Carbs | 65.8 g |
| Sugars | 39.5 g |
| Fiber | 0 g |
| Protein | 2.6 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.