Ingredients
RED CAYENNE PEPPERS 57.1% , distilled vinegar 21.4% , soya oil 10.7% , butter natural flavouring 2.5% , salt 2.5% , garlic 2.5% , E415 3.2%
Nutrition · per 100 g
| Energy | 33 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Carbs | 6.7 g |
| Protein | 0 g |
| Salt | 6.5 g |
| Sodium | 2600 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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