Plant Powered Protein
Eat Smart
Ingredients
vegetable 51.5% , italian kale 24.2% , red chard 12.1% , broccoli stalk 6.1% , savoy cabbage 3.0% , edamame 1.5% , salt 0.3% , sunflower seed 0.3% , vegetable oil 0.3% , chia seed 0.3% , parmigiano reggiano 0.2% , lactic ferments 0.1% , salt 0.0% , enzyme 0.0% , E460ii 0.0% , classic caesar dressing 0.0% , water 0.0% , parmigiano reggiano 0.0% , egg yolk 0.0% , dijon mustard 0.0% , garlic 0.0% , distilled vinegar 0.0% , dried garlic 0.0% , concentrated lemon juice 0.0% , sugar 0.0% , anchovy 0.0% , salt 0.0% , spice 0.0% , anchovy 0.0% , E415 0.0% , mustard 0.0% , E150a 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 210 kcal |
| Fat | 17.1 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 9.1 g |
| Sugars | 1.7 g |
| Fiber | 5.7 g |
| Protein | 8 g |
| Salt | 0.58 g |
| Sodium | 233 mg |
| Calcium | 142 mg |
| Iron | 2.6 mg |
| Vitamin A | 937.5 µg |
| Vitamin C | 40.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.