Vegetable tray with ranch dip
Ingredients
vegetable 51.4% , celery 24.3% , grape tomatoes 12.2% , Mini sweet peppers 6.1% , cauliflower 3.0% , broccoli 1.5% , RANCH DIP 0.8% , whey 0.4% , water 0.2% , skimmed milk 0.1% , whey 0.0% , corn starch 0.0% , tapioca 0.0% , E339ii 0.0% , CARRAGEENAN GUM 0.0% , E410 0.0% , microbial culture 0.0% , canola oil 0.0% , water 0.0% , non fat sour cream 0.0% , sugar 0.0% , egg yolk 0.0% , maltodextrin 0.0% , distilled vinegar 0.0% , salt 0.0% , modified corn starch 0.0% , dried carrot 0.0% , dehydrated onion 0.0% , cider vinegar 0.0% , natural flavouring 0.0% , dried garlic 0.0% , E415 0.0% , CARRAGEENAN GUM 0.0% , spice 0.0% , spring onion 0.0% , Colour 0.0% , E270 0.0%
Nutrition · per 100 g
| Energy | 80 kcal |
| Fat | 5.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 4 mg |
| Carbs | 7.1 g |
| Sugars | 3.5 g |
| Fiber | 1.8 g |
| Protein | 0.88 g |
| Salt | 0.51 g |
| Sodium | 204 mg |
| Calcium | 35 mg |
| Iron | 0.64 mg |
| Vitamin A | 1460.1 µg |
| Vitamin C | 23.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.