Nutrition · per 100 g

Energy	111 kcal
Fat	2.5 g
Saturated fat	0.51 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	21.2 g
Sugars	1 g
Added sugars	0 g
Fiber	5.6 g
Protein	4.5 g
Salt	0.49 g
Sodium	197 mg
Potassium	303 mg
Calcium	25.3 mg
Iron	1.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.