Kraut & mushroom pierogi
Kasia's Deli Inc.
Ingredients
fortified wheat flour 54.2% , sauerkraut 22.9% , water 11.5% , mushroom 5.7% , onion 2.9% , soya oil 1.4% , liquid whole egg 0.7% , egg white 0.4% , vegetable seasoning 0.2% , salt 0.1% , pepper 0.0% , rice flour 0.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 5 mg |
| Carbs | 34.3 g |
| Sugars | 1 g |
| Fiber | 2 g |
| Protein | 5 g |
| Salt | 1.4 g |
| Sodium | 545 mg |
| Calcium | 20 mg |
| Iron | 2.7 mg |
| Vitamin A | 0 µg |
| Vitamin C | 6.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.