Ingredients
water 54.2% , hot sauce 22.9% , Margarine 11.5% , soya oil 5.7% , water 2.9% , salt 1.4% , hydrogenated soy oil 0.7% , cottonseed oil 0.4% , vegetable mono- and diglycerides 0.2% , soya lecithin 0.1% , E202 0.0% , citric acid added as preserva 0.0%
Nutrition · per 100 g
| Energy | 273 kcal |
| Fat | 27.3 g |
| Saturated fat | 4.5 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.1 g |
| Sugars | 3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 4 g |
| Sodium | 1601.2 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 363.6 µg |
| Vitamin C | 18.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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