Nutrition · per 100 g

Energy	321.4 kcal
Fat	5.4 g
Saturated fat	1.8 g
Carbs	32.1 g
Sugars	28.6 g
Fiber	0 g
Protein	39.3 g
Salt	5.7 g
Sodium	2285.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.