Nutrition · per 100 g

Energy	357.1 kcal
Fat	5.4 g
Saturated fat	1.8 g
Carbs	35.7 g
Sugars	32.1 g
Fiber	0 g
Protein	42.9 g
Salt	7.8 g
Sodium	3107.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.