Nutrition · per 100 g

Energy	525 kcal
Fat	35 g
Saturated fat	17.5 g
Carbs	27.5 g
Sugars	10 g
Fiber	5 g
Protein	27.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.