Nutrition · per 100 g

Energy	36.8 kcal
Fat	0 g
Carbs	7.4 g
Sugars	6.3 g
Protein	1.1 g
Salt	0 g
Sodium	0 mg
Potassium	161 mg
Calcium	14.7 mg
Iron	0 mg
Vitamin D	0 µg
Vitamin C	84.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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