Ingredients
glucose 56.3% , sugar 21.9% , fish gelatin malic acid 10.9% , E330 5.5% , artificial flavouring 2.5% , E102 1.5% , E129 0.7% , E133 0.7%
Nutrition · per 100 g
| Energy | 346 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76.9 g |
| Sugars | 69.2 g |
| Fiber | 0 g |
| Protein | 7.7 g |
| Salt | 0.05 g |
| Sodium | 19 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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