Nutrition · per 100 g

Energy	15.8 kcal
Fat	0 g
Carbs	3.1 g
Sugars	2.5 g
Added sugars	0 g
Fiber	0.56 g
Protein	0.85 g
Potassium	72112.7 mg
Calcium	2816.9 mg
Magnesium	5915.5 mg
Vitamin C	2253.5 mg
Vitamin B12	70985915.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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