Nutrition · per 100 g
| Energy | 450 kcal |
| Fat | 30 g |
| Saturated fat | 12 g |
| Carbs | 32.5 g |
| Sugars | 0.5 g |
| Fiber | 7 g |
| Protein | 23 g |
| Salt | 0.19 g |
| Sodium | 75 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.