Nutrition · per 100 g

Energy	400 kcal
Fat	7.1 g
Saturated fat	5.7 g
Carbs	82.9 g
Sugars	60 g
Protein	5.7 g
Salt	1.3 g
Sodium	514.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.