Ingredients
tomato 53.8% , corn 23.1% , vinegar 11.5% , chipotle peppers in adobo sauce 5.8% , onion 2.9% , coriander leaf 1.4% , salt 0.7% , olive oil 0.4% , garlic 0.2% , cumin 0.1% , natural flavouring 0.0% , pepper 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 67 kcal |
| Fat | 3.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3.2 g |
| Sodium | 1267 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 99.9 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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