Ingredients
canola oil 54.5% , water 22.7% , red wine vinegar 11.4% , olive oil 5.7% , salt 1.5% , feta 1.5% , concentrated lemon juice 1.4% , garlic 0.7% , spice 0.3% , E270 0.2% , E415 0.2%
Nutrition · per 100 g
| Energy | 466.7 kcal |
| Fat | 50 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 3.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 3 g |
| Sodium | 1185.3 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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