Stonewall kitchen, wasabi horseradish cream sauce
Stonewall Kitchen
Ingredients
horseradish 51.7% , wasabi root 24.2% , water 12.1% , white distilled vinegar 6.0% , soya oil 3.0% , mustard seed 1.5% , sugar 0.8% , high fructose corn syrup 0.4% , egg 0.2% , natural and artificial flavouring 0.1% , salt 0.0% , modified corn starch 0.0% , E415 0.0% , E466 0.0% , lemon juice 0.0% , E223 0.0% , E211 0.0% , E330 0.0% , spice 0.0% , garlic 0.0% , paprika 0.0% , E385 0.0% , E150a 0.0% , turmeric 0.0% , yellow no 0.0% , 5 0.0% , liquorice root 0.0% , blue no 0.0% , 1 0.0% , ginger 0.0%
Nutrition · per 100 g
| Energy | 226 kcal |
| Fat | 14.5 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 16.1 g |
| Sugars | 9.7 g |
| Fiber | 3.2 g |
| Protein | 3.2 g |
| Salt | 1.2 g |
| Sodium | 484 mg |
| Calcium | 129 mg |
| Iron | 1.2 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.