Ingredients
canola oil 55.6% , olive oil 22.2% , red wine vinegar 11.1% , water 5.6% , spice 2.8% , dried garlic 1.4% , salt 0.3% , red bell pepper 0.3% , E415 0.8%
Nutrition · per 100 g
| Energy | 633.3 kcal |
| Fat | 70 g |
| Saturated fat | 6.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 0 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0.54 g |
| Sodium | 216.7 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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