Ingredients
tomato 53.8% , tomato 23.1% , water 11.5% , tomato concentrate 5.8% , garlic 2.9% , basil 1.4% , garlic 0.7% , extra virgin olive oil 0.4% , cider vinegar 0.2% , cane sugar 0.1% , onion 0.0% , salt 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 60 kcal |
| Fat | 2.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9 g |
| Sugars | 5.3 g |
| Fiber | 1.5 g |
| Protein | 1.5 g |
| Salt | 0.83 g |
| Sodium | 331 mg |
| Calcium | 45 mg |
| Iron | 0.81 mg |
| Vitamin A | 169.2 µg |
| Vitamin C | 13.5 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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