Ingredients
grade a low fat milk 66.7% , retinyl palmitate 16.7% , Cholecalciferol 16.7%
Nutrition · per 100 g
| Energy | 45.8 kcal |
| Fat | 1 g |
| Saturated fat | 0.63 g |
| Cholesterol | 6.3 mg |
| Carbs | 5 g |
| Sugars | 5 g |
| Protein | 3.3 g |
| Salt | 0.13 g |
| Sodium | 52.1 mg |
| Potassium | 146 mg |
| Calcium | 121 mg |
| Iron | 0.04 mg |
| Vitamin A | 70.8 µg |
| Vitamin D | 1 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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