Nutrition · per 100 g

Energy	106 kcal
Fat	1.3 g
Saturated fat	0.44 g
Trans fat	0 g
Cholesterol	52.9 mg
Carbs	0 g
Sugars	0 g
Fiber	0 g
Protein	22.9 g
Salt	0.09 g
Sodium	35.3 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.