Ingredients
pasta 55.0% , cannelini beans 22.5% , water 11.3% , marinara sauce 5.6% , oil 2.8% , romano cheese 1.4% , garlic 0.7% , salt 0.2% , oregano 0.2% , pepper 0.3%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.68 g |
| Trans fat | 0 g |
| Cholesterol | 2 mg |
| Carbs | 18.6 g |
| Sugars | 1.4 g |
| Fiber | 2.3 g |
| Protein | 5 g |
| Salt | 0.45 g |
| Sodium | 179.8 mg |
| Calcium | 36 mg |
| Iron | 1.2 mg |
| Vitamin A | 13.5 µg |
| Vitamin C | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.