Scrapple with bacon

Rapa · 16 oz

Ingredients

pork stock 54.5% , bacon 22.7% , pork skin 11.4% , cornmeal 5.7% , wheat flour 2.8% , PORK SNOUTS 1.4% , pork liver 0.7% , pork heart 0.4% , salt 0.2% , spice 0.1% , MONOSODIUM GLUTAMTE 0.1%

Nutrition · per 100 g

Energy 971 kJ
Energy 232 kcal
Fat 16.1 g
Saturated fat 5.4 g
Trans fat 0 g
Cholesterol 44.6 mg
Carbs 12.5 g
Protein 8.9 g
Salt 1.4 g
Sodium 554 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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