Ingredients
wheat flour 58.3% , high oleic sunflower oil 20.8% , water 10.4% , sea salt 0.2% , vinegar 0.2% , E500ii 10.1%
Nutrition · per 100 g
| Energy | 53 kcal |
| Fat | 1.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 8.9 g |
| Sugars | 0 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 0.34 g |
| Sodium | 136.1 mg |
| Calcium | 5 mg |
| Iron | 0.47 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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