Ingredients
tomato purée 72.7% , onion 13.6% , salt 0.5% , dried garlic 0.5% , basil 0.5% , spice 0.5% , E211 11.8%
Nutrition · per 100 g
| Energy | 41 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9 g |
| Sugars | 8.2 g |
| Fiber | 0.8 g |
| Protein | 1.6 g |
| Salt | 0.9 g |
| Sodium | 361 mg |
| Calcium | 16 mg |
| Iron | 1.5 mg |
| Vitamin A | 246 µg |
| Vitamin C | 14.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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