Nutrition · per 100 g

Energy	396.3 kcal
Fat	13.7 g
Saturated fat	3 g
Carbs	15.2 g
Sugars	3 g
Fiber	6.1 g
Protein	57.9 g
Salt	0.69 g
Sodium	274.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.