Ingredients
fortified wheat flour 68.8% , cane sugar 6.0% , buttermilk 6.0% , E500ii 6.0% , E341i 6.0% , CALCIUM ACID PYROPHOSPHATE 3.6% , sea salt 3.6%
Nutrition · per 100 g
| Energy | 360 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 76 g |
| Sugars | 12 g |
| Fiber | 0 g |
| Protein | 12 g |
| Salt | 2.3 g |
| Sodium | 934.7 mg |
| Calcium | 400 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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