Ingredients
shrimp 95.5% , salt 2.2% , sulfite 2.2%
Nutrition · per 100 g
| Energy | 314 kcal |
| Fat | 3.6 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 311 mg |
| Carbs | 3.6 g |
| Sugars | 3.6 g |
| Fiber | 0 g |
| Protein | 67.9 g |
| Salt | 4.5 g |
| Sodium | 1796 mg |
| Calcium | 536 mg |
| Iron | 9.6 mg |
| Vitamin A | 1607.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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