Ingredients
turkey thigh meat 54.2% , water 22.9% , dextrose 11.5% , salt 1.4% , E326 1.4% , modified corn starch 1.4% , E339 1.4% , sugar 1.4% , E262ii 1.4% , E316 1.4% , E250 0.9% , flavouring 0.9%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 3.6 g |
| Saturated fat | 0.89 g |
| Trans fat | 0 g |
| Cholesterol | 54 mg |
| Carbs | 5.4 g |
| Sugars | 3.6 g |
| Protein | 16.1 g |
| Salt | 2.8 g |
| Sodium | 1107 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.