Ingredients
whole wheat flour 58.3% , fortified wheat flour 20.8% , maple sugar 10.4% , double acting baking powder 5.2% , pure vanilla 2.6% , sea salt 2.6%
Nutrition · per 100 g
| Energy | 343 kcal |
| Fat | 1.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 73.1 g |
| Sugars | 9 g |
| Fiber | 6 g |
| Protein | 10.4 g |
| Salt | 2.1 g |
| Sodium | 821 mg |
| Calcium | 299 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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